San Pasqual Valley (AVA)
  Sign In
Subscribe to our newsletter
Bookmark and Share  


With a profusion of grape varietals and something of a reputation for success in warm-climate viticulture, this AVA on the outskirts of San Diego is a land teeming with orchards, pastures and part of San Diego's famous zoo. Although the area has only two wineries, vineyards are planted to a mixture of varietals, including award-winning Syrah and Viognier, as well as Tempranillo, Grenache, Merlot and Sangiovese. Even though it’s located in California’s southernmost county, the valley enjoys its proximity to the Pacific Ocean. Cooled by offshore breezes, the valley rarely reaches temperatures exceeding 95 degrees F. The region benefits from well-drained, granite-based soils and cool evening temperatures, preserving acidity and color. The quality of its wines makes the San Pasqual Valley a haven for wine lovers in search of exotic tastes.

Current Feature

In the southern Blue Ridge Mountains of North Carolina and Georgia vineyards are small and few, yet the establishment of the Upper Hiwassee Highlands could bring much more.  [>] continue


Related Features


 

Alive & Well here


Syrah | Shiraz: During the Roman occupation of Gaul you rose to fame as a captive vine turned gladiator. Your legend  [>] continue

Quick Finds

Q: What are the most recognized grapes grown here?
Q: What wines are produced here?

The AppellationAmerica database identifies 3 wines labeled with the San Pasqual Valley designation.

[>] see the complete San Pasqual Valley Wine List.
Q: What wineries are based here ?
Q: What other wineries source fruit here ?
There are no other wineries that source fruit from this appellation
Q: What are the overlapping appellations ?

Search the San Pasqual Valley Wine List

 
select wine style:
select grape:
 

Advertisement



    Help us improve travel information to your favorite region...



Winery Sponsors

Winery sponsors of Appellation America’s coverage of the San Pasqual Valley appellation.