Skipstone |
Skipstone is a private 200 acre sustainably farmed and solar powered winegrowing estate located in the hills above Alexander Valley, owned and operated by Fahri Diner and Jill Layman. The isolated 30 acre organic vineyard produces an artisanal, small production Bordeaux Blend, called Oliver's Blend. The inaugural release is 2005 Skipstone Oliver's Blend.
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